krizizike


Sample Menus

At Raccoon Creek Golf Course, our staff of professional event planners will work with you to plan every detail
of your wedding. You and your guests will enjoy extraordinary cuisine, custom created for your
special event.

Please call 303-932-0199 ext. 257, and let Raccoon Creek Golf Club exceed your expectations!

The Lily Buffet
Traditional Caesar Salad

Field Greens Salad
With Cucumbers, Tomatoes and Assorted Dressings

Lasagna
Choice of Meat or Vegetable

Pasta Alfredo

Italian Seasoned Vegetable Medley

Fresh Garlic Bread

$20.95++ per person
Add $2 per person to add Grilled Chicken

 

The Daisy Buffet
Fresh Fruit Salad
Field Greens Salad With Cucumbers, Tomatoes,
Red Onion and Assorted Dressings

Chicken Marsala
Sautéed in Marsala Wine, Fresh Tomatoes
and Mushrooms

Charbroiled Sirloin Steak
Topped with Garlic Butter and Sautéed Onions

Wild Rice Pilaf

Fresh Seasonal Vegetable

Freshly Baked Rolls

$23.95++ per person


The Tulip Buffet
Fresh Fruit Salad

Berry Field Greens Salad
With Fresh Berries, Bleu Cheese Crumbles
and Toasted Almonds

Chicken Picatta
With Lemon Juice, Capers and a White Wine Sauce

Baked Salmon
With a Brown Sugar Bourbon Glaze

Wild Rice Pilaf

Fresh Seasonal Vegetable

Freshly Baked Rolls

$25.95++ per person

The Rose Buffet
Berry Field Greens Salad
With Fresh Berries, Bleu Cheese Crumbles
and Toasted Almonds

Tossed Bleu Cheese Wedge
With Tomatoes, Red Onion, Bacon and Bleu Cheese Crumbles

Chicken Marsala
Sautéed in Marsala Wine, Fresh Tomatoes
and Mushrooms

Baked Salmon
With a Brown Sugar Bourbon Glaze

Chef Carved Prime Rib of Beef
With Au Jus and Creamy Horseradish Sauce

Roasted Red Potatoes

Fresh Seasonal Vegetable

Freshly Baked Rolls

$32.95++ per person


Hors D’oeuvres Selections
Stuffed Mushrooms      $2.00 each

Spanikopita      $2.00 each

Teriyaki Chicken Skewers      $2.00 each

Coconut Crusted Chicken      $2.00 each

Tomato Basil Bruschetta      $2.00 each

Crab Rangoon      $2.75 each

Roast Beef Stuffed with Creamed Horseradish     
$2.75 each

Brie with Raspberries en Croute      $2.75 each

Assorted Mini Quiche      $2.75 each

Teriyaki Beef Brochettes      $2.75 each

Finger Sandwiches      $2.75 each

Assortment of Cold Canapés      $2.75 each

Mini Crab Cakes      $2.75 each

Bacon Wrapped Scallops       $3.50 each



BEVERAGE SERVICE

Our event coordinator will assist you in selecting the beverage service most suitable to your needs. Liquor service can be provided throughout the event, or for a limited period of time, according to your plans. A number of beverage service options are available.

Flat Rate Bar
Flat rate bars are priced on a four-hour time frame. The total will be based on the guaranteed attendance or, if greater, the actual number of guests. After your four-hour time frame has been used you would like to rent the facility for additional hours there will be a charge of $5.00 per person.

Beer, Wine, and Soda                               $19.50 Per Person
Liquor, Beer, Wine, and Soda               $23.50 Per Person

Hosted Bar
Beverages are billed to the host or hostess on a per drink basis.

Cash Bar
Beverages are sold on a cash basis. Each guest pays for beverages ordered.

Wine and Champagne
Enhance your event with wine or champagne service. Your event coordinator can assist you in choosing the perfect wine to accompany your meal. Prices will be determined by the bottle usages.

A $100 bar set up fee will be applied to all cash bars.

All prices are subject to 20% gratuity and 5.1% state tax.


For more information or to arrange a tour please contact Amanda Mino amino@RaccoonCreek.com

303.932.0199 x257

7301 West Bowles Avenue • Littleton, Colorado 80123

 

 

©Raccoon Creek 2010        Site designed by Red House Creative and Little Bird Communications.